FFVP introduces students to fresh produce

January 30, 2019

The USDA's Fresh Fruits and Vegetables Program is a great way for eligible schools to introduce students to a variety of fresh produce and increase their consumption of unprocessed fruits and vegetables. CKC client schools already participating the program have found it to be easy to implement and welcomed by students and staff.

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Apply Today! NSLP Equipment Assistance Grant

November 23, 2018

The Minnesota Department of Education is accepting applications for USDA NSLP Equipment Assistance Grants through Dec. 20. Apply today.

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“Menu planning, reporting, food safety issues, record keeping – it was really the equivalent of a full-time position. I’d say we save a minimum of 40 hours a week using CKC.”
Crystal Vang : Prairie Seeds Academy