Fresh Fruit & Vegetable Program Deadline Soon

March 26, 2020

The USDA Fresh Fruit and Vegetable Program (FFVP) provides a variety of wonderful fresh produce to eligible elementary schools for free. The deadline to apply is April 14.

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Submit Your RFP

Interested in having CKC submit a bid/proposal for your food service program? Submit your request now.

“You’ve all been amazing this week. Thank you for your hard work and time in serving summer meals. To see all the youth going ham on the food is AMAZING!”
Christa DeBoer, Nutrition Program Director : Youthprise