Blog
Fresh Fruit & Vegetable Program Deadline Soon
March 26, 2020
The USDA Fresh Fruit and Vegetable Program (FFVP) provides a variety of wonderful fresh produce to eligible elementary schools for free. The deadline to apply is April 14.
Submit Your RFP
Interested in having CKC submit a bid/proposal for your food service program? Submit your request now.
“CKC’s menus are healthy, diverse, fun. Because they are so diligent about keeping their menus to a high standard, I don’t have to worry about our students getting the nutrition they need.”