Our entire team – from our CEO and General Manager to our Kitchen Staff and Delivery Drivers – is devoted to helping you implement a winning food service program. We're here to help everything run smoothly, whether your daily service and reporting requirements, annual server and HACCP training or your tri-annual USDA audit. With well over 150 years of collective experience, we can help address whatever challenges may arise.

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Submit Your RFP

Interested in having CKC submit a bid/proposal for your food service program? Submit your request now.

“MTCS has been using CKC catering for more than 15 years - they are always our first go-to for our catering needs! We have enjoyed every bite of the professional experience.”
Erin Shurman : MN Transitions Charter School