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Summer Training Focuses on Safety, Compliance

July 3, 2019

Be sure to attend CKC's annual summer training day on Friday, August 16. The day-long session will cover USDA, HAACP and workplace safety procedures.

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“Menu planning, reporting, food safety issues, record keeping – it was really the equivalent of a full-time position. I’d say we save a minimum of 40 hours a week using CKC.”
Crystal Vang : Prairie Seeds Academy