Looking for ways to fill hungry tummies and increase revenues beyond your current lunch offering? Consider adding Smart Snacks and “second entrées," which can be done simply with expert guidance from your CKC Good Food Field Operations Manager.

General Mills provides “free” snack racks for CKC Good Food schools. You can use these racks to easily display and sell student-favorite Smart Snacks, such as breakfast bars, a variety of whole-grain chips, whole-grain rice-cereal bars, and fruits, all of which are USDA-compliant and very easy to manage.

Offering a second entrée of the day is also very simple. Please call your Field Operations Manager, Dave Kayoum or Jim Leahy, to set up an appointment to discuss your smart snacks program and how it can help you meet the needs of your scholars while increasing your food service budget.


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“You’ve all been amazing this week. Thank you for your hard work and time in serving summer meals. To see all the youth going ham on the food is AMAZING!”
Christa DeBoer, Nutrition Program Director : Youthprise